About
Luke Dale Roberts' tapas-format restaurant on the top floor of The Silo Hotel — one of the most architecturally dramatic rooms in the city. Small-plate contemporary with Asian, European, and South African touchpoints.
What to order
Six to eight dishes for two — the prawn dish and seasonal fish are reliably strong
🍽️Restaurant
🥗 Vegetarian
🌱 Vegan
20 members have been here