About
Japanese and sushi that takes the source material seriously — fresh fish, properly made, a kitchen that understands the cuisine rather than approximating it. The cooked menu is worth exploring beyond the sushi; the balance between raw and cooked dishes here is one of the better arguments for ordering across both rather than defaulting to a platter.
What to order
Omakase if they're offering it; otherwise the chef's sushi selection and one cooked dish from the kitchen menu.
🍽️Restaurant
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